Ayam Goreng


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[Available in Regular Texture]

A classic fried chicken dish available throughout Asia. Its unmistakable lemongrass and ginger additions tastes just as good as the street-food mamak version

Heating instructions: 

Heat from frozen

  • Bake: Preheat oven to 180°C. Remove plastic container/lid, place ONLY FOIL TRAY to bake for 35min. *All appliances vary. OR 
  • Steam: Do not peel film/lid. Pre-heat steamer. Steam for 35 mins.

Storage instructions:

Keep frozen below -18°C. Once thawed, do not refreeze.


Serving size: 90g                         Servings per package: 1

Ingredients (Regular)

Chicken, Shallot, Vegetable Oil, Lemongrass, Wheat Flour, Starch, Coriander Powder, Spices, Egg, Garlic, Ginger, Candlenut, Galangal, Seasoning, Seasoning (Maltodextrin, Salt, Sugar, Corn Flour, Chicken Meat and Fat, Permitted Flavouring (Contains Egg), Hydrolyzed Vegetable Protein, Spices, Sodium Inosinate and Guanylate, Soy Sauce (Soy Bean, Wheat, Salt, Maltodextrin, Ammonia Caramel, Disodium 5'-ribonucleotides), and Celery), Sugar, Salt, Baking Powder (Sodium Bicarbonate, Calcium Carbonate, Sodium Acid Pyrophosphate and Starch), Sodium Bicarbonate, Herb.

Allergens: Wheat, Egg, Soy, Cereal, Milk, Fish, Crustacean, Mollusc, Peanut and Tree Nuts.