Sesame Soy Sauce Fish
$3.90
Description
This classic Chinese steamed fish with sesame soy sauce, reminds us of a warm, blessed reunion dinner with our loved one.
Heating instructions:Â
Heat from frozen
- Microwave: Peel film/lid slightly and microwave on HIGH (800W) for 3 mins (Fish) and 30 sec (Sauce);Â ORÂ
- Steam: Do not peel film/lid. Pre-heat steamer. Steam Fish and Sauce for 35 mins.Â
Storage instructions:
Keep frozen below -18°C. Once thawed, do not refreeze.
Ingredients
Serving size: 90g           Servings per package: 1
Ingredients (Blended/Pureed):
Allergens:Â Fish, Soy, Wheat
Ingredients (Finely Minced/Soft Moist):
Fish, Fish Marinade & Sauce [Lemon, Onion, Sesame Oil, Starch, Stabilizer, Soy Sauce (Water, Soybean, Salt, Sugar, Wheat Flour, Sodium Benzoate), Sugar, Spices, Dark Soy Sauce (Water, Soybean, Salt, Caramel, Sugar, Wheat Flour, Sodium Benzoate), Calcium Lactate, Emulsifier.]
Allergens:Â Fish, Soy, Wheat
Ingredients (Chopped/Easy Chew)
Fish, Fish Marinade & Sauce [Lemon, Onion, Sesame Oil, Starch, Stabilizer, Soy Sauce (Water, Soybean, Salt, Sugar, Wheat Flour, Sodium Benzoate), Sugar, Spices, Dark Soy Sauce (Water, Soybean, Salt, Caramel, Sugar, Wheat Flour, Sodium Benzoate), Calcium Lactate, Emulsifier.]
Allergens:Â Fish, Soy, Wheat
Ingredients (Regular)
Fish, Fish Marinade & Sauce [Lemon, Onion, Sesame Oil, Starch, Stabilizer, Soy Sauce (Water, Soybean, Salt, Sugar, Wheat Flour, Sodium Benzoate), Sugar, Spices, Dark Soy Sauce (Water, Soybean, Salt, Caramel, Sugar, Wheat Flour, Sodium Benzoate), Calcium Lactate, Emulsifier.]
Allergens:Â Fish, Soy, Wheat